Ecuadorian Startup Turns Rejected Fruit Into Vegan Ice Cream 

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Ecuadorian Startup Turns Rejected Fruit Into Vegan Ice Cream 

by Anna Starostinetskaya

Vegan Food Industry Now Worth $4.5 Billion

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Vegan Food Industry Now Worth $4.5 Billion

by Anna Starostinetskaya

Edinburgh’s First Dedicated Vegan Grocery Store to Open This Summer

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Edinburgh’s First Dedicated Vegan Grocery Store to Open This Summer

by Nicole Axworthy

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