Cheddar and Mozzarella Are Destroying the Planet, Says <i>New York Times</i>

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Cheddar and Mozzarella Are Destroying the Planet, Says New York Times

by Anna Starostinetskaya

Vegan Food is One Step Closer to Being on School Lunch Menus in California

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Vegan Food is One Step Closer to Being on School Lunch Menus in California

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Vegetarian Brand Amy’s Kitchen Brings 680 Jobs to New York with New Production Plant

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Vegetarian Brand Amy’s Kitchen Brings 680 Jobs to New York with New Production Plant

by Anna Starostinetskaya

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