Nearly 50 Percent of Americans Plan to Drink Plant-Based Milk Regularly 

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Nearly 50 Percent of Americans Plan to Drink Plant-Based Milk Regularly 

by Anna Starostinetskaya

Forager Project Donates $350,000 Worth of Vegan Meals to Food Banks for COVID-19 Relief 

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Forager Project Donates $350,000 Worth of Vegan Meals to Food Banks for COVID-19 Relief 

by Anna Starostinetskaya

Wisconsin Cheesemakers Launch Plant-Based Cheese Brand

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Wisconsin Cheesemakers Launch Plant-Based Cheese Brand

by Nicole Axworthy

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