Burger King UK Menu to Be 50 Percent Plant-Based by 2031

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Burger King UK Menu to Be 50 Percent Plant-Based by 2031

by Anna Starostinetskaya

Condé Nast Cooking Brand <i>Epicurious</i> Ditches Beef

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Condé Nast Cooking Brand Epicurious Ditches Beef

by Anna Starostinetskaya

3,000 Hospitals and Schools Add Vegan Burgers to Menus

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3,000 Hospitals and Schools Add Vegan Burgers to Menus

by Nicole Axworthy

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