Popularity of Meat Alternatives on Grubhub Spikes by 463 Percent in 2020

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Popularity of Meat Alternatives on Grubhub Spikes by 463 Percent in 2020

by Anna Starostinetskaya

Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

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Following Controversy, Vegancuts Commits to Building Equity for Black-Owned Businesses with New Program

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Following Controversy, Vegancuts Commits to Building Equity for Black-Owned Businesses with New Program

by Jocelyn Martinez

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