Starbucks is Now Testing Vegan Miyoko's Cream Cheese

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Starbucks is Now Testing Vegan Miyoko’s Cream Cheese

by Richard Bowie

Seasoned Vegan: How This Mother-and-Son-Run Vegan Restaurant Has Become a Harlem Mainstay

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Seasoned Vegan: How This Mother-and-Son-Run Vegan Restaurant Has Become a Harlem Mainstay

by VegNews Editors

For the First Time, You Can Get a Cadbury-Style Crème Egg Year-Round and It’s Totally Vegan

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For the First Time, You Can Get a Cadbury-Style Crème Egg Year-Round and It’s Totally Vegan

by Nicole Axworthy

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