Condé Nast Cooking Brand <i>Epicurious</i> Ditches Beef

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Condé Nast Cooking Brand Epicurious Ditches Beef

by Anna Starostinetskaya

Oxford University Student Creates Vegan Leather from Colombian Succulent

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Oxford University Student Creates Vegan Leather from Colombian Succulent

by Nicole Axworthy

World’s First Dairy-Identical Vegan Ice Cream Launches at 5,000 Stores

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World’s First Dairy-Identical Vegan Ice Cream Launches at 5,000 Stores

by Anna Starostinetskaya

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