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Vegan Panko Crusted Shrimp, Cheesecake, and Gnocchi Coming to a Grocery Store Freezer Near You in May

by Aruka Sanchir

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Vegan Restaurant Chain to Become World’s Largest With 50th Location

by Anna Starostinetskaya

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Cheesy Chain Debuts Gooey Vegan Burger Melt

by Nicole Axworthy