Groundbreaking Program Will Grow Slaughter-Free Meat in Space and Other Planets

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Groundbreaking Program Will Grow Slaughter-Free Meat in Space and Other Planets

by Anna Starostinetskaya

Coachella’s Culinary Director Opens Fourth Location of Vegan Burger Joint Monty’s  

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Coachella’s Culinary Director Opens Fourth Location of Vegan Burger Joint Monty’s  

by Sarah McLaughlin

Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025

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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025

by Nicole Axworthy

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