Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

7-Eleven Is Now Testing Vegan Pork Rinds at 200 Locations  

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7-Eleven Is Now Testing Vegan Pork Rinds at 200 Locations  

by Anna Starostinetskaya

Black-Owned Brand Maya’s Cookies Launches Vegan Cookie Subscription Club

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Black-Owned Brand Maya’s Cookies Launches Vegan Cookie Subscription Club

by Nicole Axworthy

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