Chef Creates Violife Vegan Cheese Chalet for the Holidays and You Can, Too

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Chef Creates Violife Vegan Cheese Chalet for the Holidays and You Can, Too

by Anna Starostinetskaya

The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco

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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco

by Anna Starostinetskaya

Vegan Spam Took Over Asia. Now It’s Coming for American Menus

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Vegan Spam Took Over Asia. Now It’s Coming for American Menus

by Tanya Flink

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