Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based

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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based

by Anna Starostinetskaya

Can We Make Exact Vegan Replicas of Chicken Breasts and Fish Fillets? This Global Contest is Betting $15 Million On It

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Can We Make Exact Vegan Replicas of Chicken Breasts and Fish Fillets? This Global Contest is Betting $15 Million On It

by Jocelyn Martinez

Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

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