1.3 Billion Tons of Food Waste Is Produced Every Year. This Company Is Turning Some of It Into Vegan Meat

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1.3 Billion Tons of Food Waste Is Produced Every Year. This Company Is Turning Some of It Into Vegan Meat

by Nicole Axworthy

RXBAR Is Launching Its First Egg-Free Vegan Protein Bar

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RXBAR Is Launching Its First Egg-Free Vegan Protein Bar

by Anna Starostinetskaya

VegNews Best of LA Awards: The 34 Best Vegan Food Spots of 2021<br>

City Guides

VegNews Best of LA Awards: The 34 Best Vegan Food Spots of 2021

by VegNews Editors

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