Martha Stewart: Vegan Meat Has “A Lot of Potential” 

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Martha Stewart: Vegan Meat Has “A Lot of Potential” 

by Anna Starostinetskaya

COVID-19 Virus Survives on Chicken, Salmon, and Pork for 21 Days, Report Finds

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COVID-19 Virus Survives on Chicken, Salmon, and Pork for 21 Days, Report Finds

by Anna Starostinetskaya

US Government Grants $3.5 Million to California University to Research Lab-Grown Meat

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US Government Grants $3.5 Million to California University to Research Lab-Grown Meat

by Jocelyn Martinez

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