Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

Brazilian Vegan Startup Raises $21.5 Million to Save Amazon from Meat Industry-Led Destruction

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Brazilian Vegan Startup Raises $21.5 Million to Save Amazon from Meat Industry-Led Destruction

by Anna Starostinetskaya

Ben & Jerry's Just Launched Its 17th Vegan Flavor: Dairy-Free Karamel Sutra

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Ben & Jerry’s Just Launched Its 17th Vegan Flavor: Dairy-Free Karamel Sutra

by Anna Starostinetskaya

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