Tyson Drops Eggs from Its “Plant-Based” Nuggets, Discontinues “Half-Vegan” Blended Burger

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Tyson Drops Eggs from Its “Plant-Based” Nuggets, Discontinues “Half-Vegan” Blended Burger

by Anna Starostinetskaya

Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition

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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition

by Nicole Axworthy

Starbucks Adds Impossible Breakfast Sandwich, Almond Milk Cold Foam to US Menu 

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Starbucks Adds Impossible Breakfast Sandwich, Almond Milk Cold Foam to US Menu 

by Anna Starostinetskaya

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