News

The Man Who Created Beyond Burgers Just Launched Vegan Bacon Seasoning 

by Jocelyn Martinez

Recipes

What This VegNews Editor Keeps in Her Freezer at all Times

by Tanya Flink

News

First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

by Nicole Axworthy