<i>Top Chef</i> Alum Opens Fifth Vegan Burger Shop in Washington, DC&nbsp;

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Top Chef Alum Opens Fifth Vegan Burger Shop in Washington, DC 

by Anna Starostinetskaya

Plant-Based Sausage Market to Surge to $1 Billion by 2021

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Plant-Based Sausage Market to Surge to $1 Billion by 2021

by Anna Starostinetskaya

Jamba Just Launched Its First Plant-Based Meat Option at More than 700 Locations Nationwide

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Jamba Just Launched Its First Plant-Based Meat Option at More than 700 Locations Nationwide

by Anna Starostinetskaya

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