Jimmy Dean Launches "Plant-Based" Sausages That Contain Egg Whites

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Jimmy Dean Launches “Plant-Based” Sausages That Contain Egg Whites

by Anna Starostinetskaya

Violife’s Parent Company Invests $56 Million to Build Vegan Food Innovation Center 

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Violife’s Parent Company Invests $56 Million to Build Vegan Food Innovation Center 

by Anna Starostinetskaya

New Vegan Bistro in NYC to Serve Plant-Based Steak and Seafood

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New Vegan Bistro in NYC to Serve Plant-Based Steak and Seafood

by Nicole Axworthy

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