Plant-Based Sausage Market to Surge to $1 Billion by 2021

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Plant-Based Sausage Market to Surge to $1 Billion by 2021

by Anna Starostinetskaya

More Than 40 Percent of Germans Are Ditching Meat  

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More Than 40 Percent of Germans Are Ditching Meat  

by Anna Starostinetskaya

France Just Got Its First Michelin Star for a Vegan Restaurant

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France Just Got Its First Michelin Star for a Vegan Restaurant

by Nicole Axworthy

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