Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

World’s First 3D-Printed Vegan Salmon to Launch in Austria

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World’s First 3D-Printed Vegan Salmon to Launch in Austria

by Nicole Axworthy

Disney’s New Wish Cruise Ship Will Offer Vegan Options at Every Restaurant  

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Disney’s New Wish Cruise Ship Will Offer Vegan Options at Every Restaurant  

by Anna Starostinetskaya

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