Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

News

Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

Eat Just Raised Record $170 Million to Replace Chicken with Lab-Grown Meat in Our Lifetime

News

Eat Just Raised Record $170 Million to Replace Chicken with Lab-Grown Meat in Our Lifetime

by Anna Starostinetskaya

Nestlé Is First Major Food Company to Get Behind Lab-Grown Meat. Is That a Good Thing?

News

Nestlé Is First Major Food Company to Get Behind Lab-Grown Meat. Is That a Good Thing?

by Anna Starostinetskaya

Load more