New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 

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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 

by Jocelyn Martinez

UB40 Is Finally Releasing a Vegan “Red, Red Wine”

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UB40 Is Finally Releasing a Vegan “Red, Red Wine”

by Anna Starostinetskaya

Grocery Store Vegan Essentials to Be Acquired in $1.4 Million Deal with Plans to Go Public

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Grocery Store Vegan Essentials to Be Acquired in $1.4 Million Deal with Plans to Go Public

by Anna Starostinetskaya

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