Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk

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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk

by Anna Starostinetskaya

First Las Vegas Vegan Culinary School to Open This Spring

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First Las Vegas Vegan Culinary School to Open This Spring

by Nicole Axworthy

This New Vegan Jerky Uses Science to Convince Your Brain That You’re Eating Meat

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This New Vegan Jerky Uses Science to Convince Your Brain That You’re Eating Meat

by Nicole Axworthy

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