Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas

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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas

by Anna Starostinetskaya

<i>Top Chef</i> Alum Opens Fifth Vegan Burger Shop in Washington, DC&nbsp;

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Top Chef Alum Opens Fifth Vegan Burger Shop in Washington, DC 

by Anna Starostinetskaya

Dr. Praeger’s Launches New Vegan Burger to Support Local Farmers&nbsp;

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Dr. Praeger’s Launches New Vegan Burger to Support Local Farmers 

by Anna Starostinetskaya

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