Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron

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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron

by Anna Starostinetskaya

Unilever Sets $1.2 Billion Annual Target for Plant-Based Sales 

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Unilever Sets $1.2 Billion Annual Target for Plant-Based Sales 

by Anna Starostinetskaya

Wisconsin Cheesemakers Just Launched Vegan Cheese at 300 Sprouts Stores

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Wisconsin Cheesemakers Just Launched Vegan Cheese at 300 Sprouts Stores

by Anna Starostinetskaya

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