Intelligentsia Just Launched a 100-Percent Vegan RTD Latte Line With Oatly

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Intelligentsia Just Launched a 100-Percent Vegan RTD Latte Line With Oatly

by Anna Starostinetskaya

The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco

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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco

by Anna Starostinetskaya

Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk

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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk

by Anna Starostinetskaya

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