Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

by Nicole Axworthy

Vegan Bakery to Bring New Life to Former Mortuary in the UK

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Vegan Bakery to Bring New Life to Former Mortuary in the UK

by Nicole Axworthy

<i>Shark Tank’s</i> Mark Cuban Thinks Vegan Corned Beef Brand Is Worth $50 Million&nbsp;

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Shark Tank’s Mark Cuban Thinks Vegan Corned Beef Brand Is Worth $50 Million 

by Anna Starostinetskaya

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