Recipes

Vegan Italian Arancini (Golden-Fried Risotto Balls)

by Rebecca Seal, Chantal Symons, and John Vincent

Recipes

Crispy Hoisin Tofu Vegan Tacos with Scallion Tortillas

by Riley Yahr

Recipes

Vegan Grilled Eggplant and Zucchini Vegetable Salad

by America’s Test Kitchen