Recipes

Everything You Need From Trader Joe’s for Your Perfect Vegan Thanksgiving Feast

by Briggitte Dix

Interviews

The Big Cheese: Miyoko Schinner’s Predictions for the Future of Veganism

by Maya Gottfried

Travel

How Did We Get From Tofu to Bleeding Vegan Burgers? This New Veg Museum Will Explain

by Elysabeth Alfano