Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron

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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron

by Anna Starostinetskaya

Nearly One Fourth of Americans Are Now Eating Plant-Based Meats

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Nearly One Fourth of Americans Are Now Eating Plant-Based Meats

by Anna Starostinetskaya

New Vegan Caribbean Restaurant and Community Center Just Opened in Brooklyn

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New Vegan Caribbean Restaurant and Community Center Just Opened in Brooklyn

by Nicole Axworthy

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