Chicago Startup Gets $45 Million to Make Vegan Meat from Microbes Found in Yellowstone National Park

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Chicago Startup Gets $45 Million to Make Vegan Meat from Microbes Found in Yellowstone National Park

by Anna Starostinetskaya

Beyond Meat Exec and Top Chef Alum Partner to Create Vegan Jerky to Help the Planet

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Beyond Meat Exec and Top Chef Alum Partner to Create Vegan Jerky to Help the Planet

by Nicole Axworthy

Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024

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Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024

by Anna Starostinetskaya

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