News

Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It

by Anna Starostinetskaya

Recipes

 7 Canned Vegan Lattes to Cool You Down This Summer 

by Tanya Flink

Restaurants

The 6 Best Places to Eat Vegan in Boston 

by Caroline Bunting-Palmer