Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

OmniFoods Just Launched Vegan Seafood to Take On Asia’s Biggest Meat Category 

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OmniFoods Just Launched Vegan Seafood to Take On Asia’s Biggest Meat Category 

by Nicole Axworthy

Las Vegas Shop Tacotarian Launches Vegan Goat Meat Tacos

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Las Vegas Shop Tacotarian Launches Vegan Goat Meat Tacos

by Anna Starostinetskaya

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