How Oakland's Souley Vegan Became a Soul Food Empire

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How Oakland’s Souley Vegan Became a Soul Food Empire

by VegNews Editors

Philadelphia Couple Turns Pandemic Lockdown into Vegan Charcuterie Business

Philadelphia Couple Turns Pandemic Lockdown into Vegan Charcuterie Business

by Jocelyn Martinez

South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans

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South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans

by Anna Starostinetskaya

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