Recipes

9 Vegan Bacon Brands for Breakfast, Lunch, and Dinner

by Jill Ettinger

Interviews

Get to Know Chrissy Tracey—Bon Appétit’s First Vegan Chef 

by Tanya Flink

News

Black-Owned Vegan Restaurant Twisted Plants Opens in Wisconsin, Serving Stoner-Inspired Fare

by Nicole Axworthy