47 Percent of Americans Ate More Plant-Based Food During COVID-19

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47 Percent of Americans Ate More Plant-Based Food During COVID-19

by Anna Starostinetskaya

The Largest Study of Its Kind Links Meat to 18-Percent Increase in Heart Disease Risk  

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The Largest Study of Its Kind Links Meat to 18-Percent Increase in Heart Disease Risk  

by Nicole Axworthy

We Only Have Five Years to Halt Climate Change, Says UN Report. Replacing Animal Agriculture Could Help.

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We Only Have Five Years to Halt Climate Change, Says UN Report. Replacing Animal Agriculture Could Help.

by Anna Starostinetskaya

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