First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

by Nicole Axworthy

Ritter Sport Launches “Accidentally Vegan” Chocolate Bars on Purpose

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Ritter Sport Launches “Accidentally Vegan” Chocolate Bars on Purpose

by Anna Starostinetskaya

MorningStar’s New Vegan Chicken Tenders Shred Just Like Meat

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MorningStar’s New Vegan Chicken Tenders Shred Just Like Meat

by Anna Starostinetskaya

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