Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

by Nicole Axworthy

130-Year-Old British Bakery Launches Vegan Violife Cheesy Bake at 160 Locations in the UK

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130-Year-Old British Bakery Launches Vegan Violife Cheesy Bake at 160 Locations in the UK

by Nicole Axworthy

Violife Launches Vegan Cheese Holiday Platter in US

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Violife Launches Vegan Cheese Holiday Platter in US

by Anna Starostinetskaya

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