Spain’s Largest Pizza Chain Just Added Vegan Meat and Cheese to Its Menu

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Spain’s Largest Pizza Chain Just Added Vegan Meat and Cheese to Its Menu

by Anna Starostinetskaya

Chef Matthew Kenney Opens Rhode Island’s First Vegan Drive-Thru 

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Chef Matthew Kenney Opens Rhode Island’s First Vegan Drive-Thru 

by Juliet Pennington

Starbucks CEO: Plant-Based Is a “Dominant Shift” for Our Company

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Starbucks CEO: Plant-Based Is a “Dominant Shift” for Our Company

by Anna Starostinetskaya

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