Spain’s Largest Pizza Chain Just Added Vegan Meat and Cheese to Its Menu

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Spain’s Largest Pizza Chain Just Added Vegan Meat and Cheese to Its Menu

by Anna Starostinetskaya

Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

Want to Eat Vegan and Fight Food Waste? There’s An App for That.

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Want to Eat Vegan and Fight Food Waste? There’s An App for That.

by Jocelyn Martinez

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