First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

by Nicole Axworthy

Dole Strikes Deal to Turn Its Pineapple Leaves into Vegan Leather

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Dole Strikes Deal to Turn Its Pineapple Leaves into Vegan Leather

by Nicole Axworthy

You Can Now Pay for Vegan Groceries with Bitcoin

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You Can Now Pay for Vegan Groceries with Bitcoin

by Anna Starostinetskaya

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