Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  

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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  

by Tanya Flink

Dunkin’ Adds New Meatless Breakfast Sandwich to Menu

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Dunkin’ Adds New Meatless Breakfast Sandwich to Menu

by Anna Starostinetskaya

Universal Studios Chef Shares Recipe for Florida Park’s Popular Vegan Mac and Cheese

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Universal Studios Chef Shares Recipe for Florida Park’s Popular Vegan Mac and Cheese

by Anna Starostinetskaya

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