So Delicious Partners with Ayesha Curry to Make Her Recipes Dairy-Free

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So Delicious Partners with Ayesha Curry to Make Her Recipes Dairy-Free

by Anna Starostinetskaya

Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  

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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  

by Tanya Flink

South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans

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South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans

by Anna Starostinetskaya

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