Vegan Coolers Filled with Beyond Meat, Miyoko’s, and JUST Egg Launch in NYC Bodegas

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Vegan Coolers Filled with Beyond Meat, Miyoko’s, and JUST Egg Launch in NYC Bodegas

by Anna Starostinetskaya

Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  

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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  

by Tanya Flink

130-Year-Old British Bakery Launches Vegan Violife Cheesy Bake at 160 Locations in the UK

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130-Year-Old British Bakery Launches Vegan Violife Cheesy Bake at 160 Locations in the UK

by Nicole Axworthy

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