Top Chefs Across the Country Craft Vegan Ice Cream Pints to Support Social Justice Initiatives 

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Top Chefs Across the Country Craft Vegan Ice Cream Pints to Support Social Justice Initiatives 

by Jocelyn Martinez

Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

Black-Owned Vegan Bakery Southern Roots Launches Holiday Cookie Bundle

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Black-Owned Vegan Bakery Southern Roots Launches Holiday Cookie Bundle

by Anna Starostinetskaya

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