IKEA to Make 50 Percent of Food Menu Plant-Based by 2025

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IKEA to Make 50 Percent of Food Menu Plant-Based by 2025

by Anna Starostinetskaya

This New Vegan Cookie Dough Is Enhanced with Immunity Boosting Nutrients

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This New Vegan Cookie Dough Is Enhanced with Immunity Boosting Nutrients

by Nicole Axworthy

Consumers Keep Replacing Dairy With Vegan Milk, Says USDA

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Consumers Keep Replacing Dairy With Vegan Milk, Says USDA

by Anna Starostinetskaya

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