Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

by Nicole Axworthy

Vegan Ice Cream Launches Double Since 2015

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Vegan Ice Cream Launches Double Since 2015

by Anna Starostinetskaya

Burger King Expands Plant-Based Whopper to China 

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Burger King Expands Plant-Based Whopper to China 

by Anna Starostinetskaya

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