First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

by Nicole Axworthy

Booker T. Washington-Inspired Vegan Ice Cream Is The Flavor of Juneteenth 

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Booker T. Washington-Inspired Vegan Ice Cream Is The Flavor of Juneteenth 

by Jocelyn Martinez

Is McDonald’s Adding Vegan Beyond Cheeseburger To Its UK Menu? This Is What We Know

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Is McDonald’s Adding Vegan Beyond Cheeseburger To Its UK Menu? This Is What We Know

by Anna Starostinetskaya

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