COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods

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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods

by Anna Starostinetskaya

Veggie Grill Launches Vegan Tuna Melt

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Veggie Grill Launches Vegan Tuna Melt

by Anna Starostinetskaya

Entrepreneur Develops Ukraine’s Version of Vegan Beyond Burger

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Entrepreneur Develops Ukraine’s Version of Vegan Beyond Burger

by Nicole Axworthy

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